Glut Cook The introduction



 The Glut Cook is not just the cooking but the making of little gluts through the year. a sort of behind the time almanac as we look at what we can do with the plentiful crops we can create for ourselves and our community. It is based on experience of creating a Living foodbank – providing food and seeds for local food banks.

This blog comes from a simple idea of growing and saving seeds that conserve old varieties, provide food and a means for everyone to grow a little. After trying out a few staples and the rigours of our temperamental and changing climate we have found a few ways to help. It’s a journey in food security, resilience, and good old-fashioned community. Help a friend, help yourself, make a bit of food and share it. Or just find a tree and begin thinking under it.

The Glut Cook is a bit of botany what a smidge of practicality to help provide food, support conservation, biodiversity and spread the products to help friends, family, and those in our community. So, we have advise on how to make a glut, cook a glut, and preserve a glut which we can share






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